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Can Omega-3 Fats Prevent Depression?

Posted By Dr. Mercola | June 16 2009 | 3163 views
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Depression is an established risk factor for the development of coronary heart disease (CHD). Dietary factors resulting in lower levels of omega–3 fats not only increase CHD risk, but may also cause depression.

Investigators measured red blood cell levels of two omega–3 fats, docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA), and assessed depressive symptoms in a cross-sectional study of nearly 1,000 adults with CHD.

As EPA and DHA levels rose, depressive symptoms dropped. The prevalence of depression ranged from 23 percent in participants with the lowest blood levels of omega-3 fats to 13 percent in participants with the highest omega-3 blood levels.

Sources:

  Science Daily June 12, 2009
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Disclaimer: The entire contents of this website are based upon the opinions of Dr. Mercola, unless otherwise noted. Individual articles are based upon the opinions of the respective author, who retains copyright as marked. The information on this website is not intended to replace a one-on-one relationship with a qualified health care professional and is not intended as medical advice. It is intended as a sharing of knowledge and information from the research and experience of Dr. Mercola and his community. Dr. Mercola encourages you to make your own health care decisions based upon your research and in partnership with a qualified health care professional.

†The World's #1 Natural Health Website claim is based upon Alexa Natural Health Website rankings.

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