Can Tea and Coffee Reduce Brain Tumor Risk?

Daily intakes of tea or coffee could significantly reduce the risk of certain brain tumors, according to new research.

The study is based on data from over half a million people. Those who drank more than 100 ml of tea, coffee, or both each day were found to be at significantly lower risk of glioblastoma tumors (glioma).

NutraIngredients reports:

“According to the American Brain Tumor Association, glioma's are tumors that start in the supportive tissue brain. The exact causes of gliomas are not known, however the prognosis for people once diagnosed with the type of tumour is usually very poor.”

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