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<?xml-stylesheet type="text/xsl" href="https://blogs.mercola.com:443/utility/FeedStylesheets/rss.xsl" media="screen"?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/" xmlns:wfw="http://wellformedweb.org/CommentAPI/"><channel><xhtml:meta xmlns:xhtml="http://www.w3.org/1999/xhtml" name="robots" content="noindex" /><title>More Evidence That Sugar Increases Cancer</title><link>https://blogs.mercola.com:443/sites/vitalvotes/archive/2003/06/29/More-Evidence-That-Sugar-Increases-Cancer.aspx</link><description>Those with diabetes were 20 percent more likely to have breast cancer. Over 70 years ago a German physician, Dr. Warburg, was given a Nobel Prize for determing that cancer cells primarily used glucose for metabolism. High insulin levels clearly increase</description><dc:language>en</dc:language><generator>CommunityServer 2008.5 SP1 (Debug Build: 31106.3070)</generator><item><title>re: More Evidence That Sugar Increases Cancer</title><link>https://blogs.mercola.com:443/sites/vitalvotes/archive/2003/06/29/More-Evidence-That-Sugar-Increases-Cancer.aspx?ShowAllComments=True#284661</link><pubDate>8/26/2010 5:03:19 PM</pubDate><guid isPermaLink="false">24451277-a5aa-4add-96dc-64081bfd86fa:284661</guid><dc:creator>Miss Bliss</dc:creator><description>&lt;p&gt;Although all sugar is definitely something that should be controlled in the diet, I think that this article does not address the complexity of cancer. No one thing &amp;#39;causes&amp;#39; it.&lt;/p&gt;
&lt;p&gt;Dr. Bruce Lipton&amp;#39;s approach to disease manifestation is the most accurate research I have seen yet. Environment and one&amp;#39;s ability to adapt in their environment is critical in the grand scheme of all dis-ease manifestation. One&amp;#39;s genetic predisposition can be lessened, if not eliminated by the adjustment of personal perception and personal lifestyle.&lt;/p&gt;
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