Anti-Diabetes Food Additive Waiting in the Wingshttps://blogs.mercola.com:443/sites/vitalvotes/archive/2005/03/16/Anti-Diabetes-Food-Additive-Waiting-in-the-Wings.aspxHard to believe there's a new chemical waiting in the wings food manufacturers can add to their high-fat, high-risk concoctions that may cut one's risk of diabetes. The compound in question, HPMC, was discovered by U.S. Department of Agriculture chemistsenCommunityServer 2008.5 SP1 (Debug Build: 31106.3070)