https://blogs.mercola.com:443/sites/vitalvotes/archive/2024/10/03/how-everyday-foods-may-trigger-chronic-inflammation.aspxA study from Ohio State University found that nearly 60% of Americans consume pro-inflammatory diets, raising the risk of heart disease, cancer, and other chronic conditions. Men and individuals with lower incomes are more likely to consume inflammatoryenCommunityServer 2008.5 SP1 (Debug Build: 31106.3070)