<?xml version="1.0" encoding="UTF-8" ?>
<?xml-stylesheet type="text/xsl" href="https://blogs.mercola.com:443/utility/FeedStylesheets/rss.xsl" media="screen"?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/" xmlns:wfw="http://wellformedweb.org/CommentAPI/"><channel><xhtml:meta xmlns:xhtml="http://www.w3.org/1999/xhtml" name="robots" content="noindex" /><title>Cruciferous Veggies — A Simple Step to Healthier Arteries</title><link>https://blogs.mercola.com:443/sites/vitalvotes/archive/2024/11/05/cruciferous-veggies--a-simple-step-to-healthier-arteries.aspx</link><description>Eating more cruciferous vegetables, such as cabbage, Brussels sprouts, and broccoli, may help older adults reduce their risk of heart attack and stroke. Recent research found that elderly women who regularly ate these vegetables had healthier arteries</description><dc:language>en</dc:language><generator>CommunityServer 2008.5 SP1 (Debug Build: 31106.3070)</generator></channel></rss>