https://blogs.mercola.com:443/sites/vitalvotes/archive/2026/02/13/can-the-timing-of-citrus-change-its-benefits.aspxCitrus fruits are widely recognized for their vitamin C content, but emerging evidence suggests that when you eat them may influence how your body uses their nutrients. Oranges, grapefruits, mandarins and similar fruits provide vitamin C, flavonoids,enCommunityServer 2008.5 SP1 (Debug Build: 31106.3070)