https://blogs.mercola.com:443/sites/vitalvotes/archive/2016/08/01/nonceliac-wheat-sensitivity-is-an-immune-disorder-too.aspxA new study has provided evidence that consuming gluten can trigger, "identifiable and measurable traits in people with wheat sensitivity that are separate from celiac disease," as reported by Reuters . The study was based on blood sampling and is a promisingenCommunityServer 2008.5 SP1 (Debug Build: 31106.3070)