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<?xml-stylesheet type="text/xsl" href="https://blogs.mercola.com:443/utility/FeedStylesheets/rss.xsl" media="screen"?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/" xmlns:wfw="http://wellformedweb.org/CommentAPI/"><channel><xhtml:meta xmlns:xhtml="http://www.w3.org/1999/xhtml" name="robots" content="noindex" /><title>Should the Food Industry Sneak Vegetables Into Food?</title><link>https://blogs.mercola.com:443/sites/vitalvotes/archive/2016/11/01/should-the-food-industry-sneak-vegetables-into-food.aspx</link><description>Childhood obesity is a problem confronting most of the developed world. There have been dozens of solutions put forward. One obvious starting point is to teach children proper eating habits and educate them about nutrition at the earliest possible age</description><dc:language>en</dc:language><generator>CommunityServer 2008.5 SP1 (Debug Build: 31106.3070)</generator></channel></rss>