Why You Should Never Eat Another Reese’s Peanut Butter Cup Ever Again

re: Why You Should Never Eat Another Reese’s Peanut Butter Cup Ever Again

CureNF1 — 11/11/2018 3:43:31 PM

And please let me add, for the sake of helping another human being if it will, that advil also triggered episodes of diverticulitis in him as well. Be well and share!

re: Why You Should Never Eat Another Reese’s Peanut Butter Cup Ever Again

CureNF1 — 11/5/2018 4:50:21 PM

My husband suffered severe diverticulitis and even had part of his intestines removed. Upon trial and error we figured out that foods with TBHQ were triggering his episodes even after the surgery. You can bet we do not eat anything with this nasty chemical in it and also avoid CARROGEENAN like the plague.

re: Why You Should Never Eat Another Reese’s Peanut Butter Cup Ever Again

Horatiobunce — 5/10/2017 10:00:42 AM

It is so easy to make homemade peanut butter cups that are good for you. Just heat 1/2 cup coconut oil,

1/2 cup cocoa, 1/3 cup honey & 1/2 cup almond or peanut butter until melted and smooth. Fill mini cupcake liners a third full with this mixture and stick in the freezer for about five minutes. Meanwhile, heat 1/2 cup peanut butter, 1/3 cup honey, 1/4 teaspoon sea salt, 1 tablespoon butter or coconut oil until melted. Take the partially filled cupcake liners out of the freezer and layer enough of the peanut butter mixture to cover chocolate layer. Stick back in the freezer for about ten minutes. Finally, add another layer of the chocolate mixture on top and freeze again. You can keep these in the freezer or the fridge. They are SO GOOD!!