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<?xml-stylesheet type="text/xsl" href="https://blogs.mercola.com:443/utility/FeedStylesheets/rss.xsl" media="screen"?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/" xmlns:wfw="http://wellformedweb.org/CommentAPI/"><channel><xhtml:meta xmlns:xhtml="http://www.w3.org/1999/xhtml" name="robots" content="noindex" /><title>Mung bean egg alternative arrives on the market</title><link>https://blogs.mercola.com:443/sites/vitalvotes/archive/2019/08/21/mung-bean-egg-alternative-arrives-on-the-market.aspx</link><description>Plant-based foods have become increasingly readily available over the past few years. Vegans and vegetarians can now enjoy meatless and dairy-free versions of just about every food you can think of. Plant-based liquid egg alternatives are one of the latest</description><dc:language>en</dc:language><generator>CommunityServer 2008.5 SP1 (Debug Build: 31106.3070)</generator><item><title>re: Mung bean egg alternative arrives on the market</title><link>https://blogs.mercola.com:443/sites/vitalvotes/archive/2019/08/21/mung-bean-egg-alternative-arrives-on-the-market.aspx?ShowAllComments=True#962972</link><pubDate>8/25/2019 9:02:33 AM</pubDate><guid isPermaLink="false">24451277-a5aa-4add-96dc-64081bfd86fa:962972</guid><dc:creator>ear6418</dc:creator><description>&lt;p&gt;In the article where it states &amp;quot;what&amp;#39;s wrong with good old fashioned cage free eggs?&amp;quot; &amp;nbsp;Well, the author needs to take into consideration there are people out there allergic to eggs, and in some cases deathly allergic. &amp;nbsp;I knew someone like that. &amp;nbsp;Eggs are used in a lot of baked goods and for those who bake, they have to use egg replacers, however there are certainly better options out there than this product.&lt;/p&gt;
</description></item><item><title>re: Mung bean egg alternative arrives on the market</title><link>https://blogs.mercola.com:443/sites/vitalvotes/archive/2019/08/21/mung-bean-egg-alternative-arrives-on-the-market.aspx?ShowAllComments=True#962846</link><pubDate>8/22/2019 9:11:42 PM</pubDate><guid isPermaLink="false">24451277-a5aa-4add-96dc-64081bfd86fa:962846</guid><dc:creator>Calli14</dc:creator><description>&lt;p&gt;Sounds disgusting. &amp;nbsp;The lethicin and sugar are supposedly less than 2%, but I don&amp;#39;t see any reason to ingest inflammatory canola oil.&lt;/p&gt;
</description></item><item><title>re: Mung bean egg alternative arrives on the market</title><link>https://blogs.mercola.com:443/sites/vitalvotes/archive/2019/08/21/mung-bean-egg-alternative-arrives-on-the-market.aspx?ShowAllComments=True#962725</link><pubDate>8/21/2019 10:31:44 AM</pubDate><guid isPermaLink="false">24451277-a5aa-4add-96dc-64081bfd86fa:962725</guid><dc:creator>sammy113</dc:creator><description>&lt;p&gt;Extremely Biased article. Obviously the person who wrote it (Dr Mercola)? Wants and needs to justify eating eggs. &amp;nbsp;FYI I am not advocating The fake eggs either - Whole plant based foods SOS free ( no salt oil sugar) = best diet&lt;/p&gt;
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