The conditions described in this video are precisely the ones that make birds sick, and predispose them to the bird flu, as described in great detail in my book, The Great Bird Flu Hoax. Although the video is from India, similar conditions exist in many of the farms that supply chicken to the U.S. markets.

These conditions make the birds so sick that, just to keep them alive, antibiotics are typically added to their feed. This feed is also laced with pesticides.

Unlike conventional fruits and vegetables, where peeling and washing can greatly reduce the amounts of these toxins, the pesticides and drugs livestock animals get exposed to during their lives can become incorporated into their very tissues, especially their fat.

While you can cut off some of it, you may still be ingesting high amounts of toxins if you consume such foods regularly.

Hopefully, this information will make you think twice about purchasing most commercial chickens. Instead, I advise you to choose to obtain food from farmers who raise the animals humanely and allow them to roam freely.

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