Low-Carb Stores Becoming More Common

It is encouraging to see that more than 200 stores in the United States now specialize in low-carb foods. USA Today estimates that up to 30 million Americans are ignoring traditional medical advice and following the low-carb program. However, it is still clear that the majority of these people are, like the late Dr. Atkins, relatively clueless about the distinction between grains and vegetables as carbohydrate sources and the need to individualize carbs for people according to nutritional...

Read the Full Article for Free!

You can unsubscribe at any time and I guarantee the privacy of your email. View our privacy policy

Subscribe for FREE to the #1 Natural Health Newsletter or Login for Instant Access

Unlock censored health information that Google doesn't want you to read

Keep your privacy secure — we are one of the few websites that have banned all Google and Facebook scripts to help stop their surveillance capitalism

Get access to all of Dr. Mercola's health articles, E-books and special reports