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Genetically Modified Crops Are Contaminating Your Food

  • February 24, 2004

U.S. scientists are warning of a potentially "serious risk to human health" after finding that major American food crops are widely contaminated by DNA from GM crops engineered to produce industrial chemicals and drugs. These so-called "pharm" crops could already be poisoning ostensibly GM-free crops grown for food. Until now concern about GM contamination has focused on cross-pollination in the field. But the authors guess that much of the contamination has arisen from a failure to keep GM...