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Fighting Diabetes With Vinegar?

  • January 05, 2005

An Arizona State scientist has discovered vinegar could have a sizeable impact on the body's ability to fight type 2 diabetes. Two tablespoons of vinegar before a meal, maybe as part of a vinaigrette salad dressing, could dramatically reduce the spike in blood concentrations of insulin and glucose that come after a meal. In a study of about 30 patients divided into three groups (type 2 diabetes, healthy and those with markers for diabetes), scientists gave each participant the vinegar...
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