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The Inflammation-Fighting Component of Omega-3s

  • March 15, 2005

With fish oil fast becoming a more popular treatment for inflammation in conventional medicine, researchers are learning how the components of omega-3 fatty acids actually work. Harvard scientists have discovered a new class of fats in the body -- resolvins -- that control inflammation. Made from omega-3 fatty acids, resolvins stop the migration of inflammatory cells to sites of inflammation and turn on other inflammatory cells. Researchers identified this specific fat in blood plasma...
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