Get 20% Off on all orders or 25% Off orders $200+ on Black Friday Flash Sale Get 20% Off on all orders or 25% Off orders $200+ on Black Friday Flash Sale

ADVERTISEMENT

Barbecued Rare Burgers 'Pose Food Poisoning Risk'

The Food Standards Agency of the United Kingdom has cautioned consumers "not to eat burgers that are pink in the middle, to avoid the risk of food poisoning at summer barbecues." This warning was featured in the BBC and resonates during this season when burgers are traditional fare and many prefer their meat rare. Grilled meat can be a source of cancer-causing chemicals but there are several easy steps you can follow to avoid the many dangers lurking at your summer barbecue. Trimming the...

Read the Full Article for Free!

You can unsubscribe at any time and I guarantee the privacy of your email. View our privacy policy

Subscribe for FREE to the #1 Natural Health Newsletter or Login for Instant Access

Unlock censored health information that Google doesn't want you to read

Keep your privacy secure — we are one of the few websites that have banned all Google and Facebook scripts to help stop their surveillance capitalism

Get access to all of Dr. Mercola's health articles, E-books and special reports