Chilies Could Help Beat Cancer as Research Finds Capsaicin Destroys Diseased Cells

The active ingredient that gives chilies their kick can also kill off cancer cells, according to a new report in Mirror. Capsaicin is the ingredient, and it not only can fight breast cancer, but colon, bone and pancreatic cancer as well. While the studies are ongoing, this is exciting news in the natural fight against cancer, and in means of preventing it. It’s been long-recognized that nutrition figures heavily in cancer, which occurs as a result of previous mitochondrial damage,...

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