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Can Organic Food Prevent a Public Health Crisis?

  • March 08, 2017

A new European Parliament report has concluded that the existing science on both organic food and agriculture shows that an organic food system offers clear health benefits, not only for its quality but for its environmental sustainability, Civil Eats reports. The EU study was based on hundreds of studies that include food analyses and epidemiological and laboratory studies. Today, the world is faced with a food conundrum that may have been unforeseen a century ago. It stems from the fact...
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