Why High-Potassium Foods May Be the Key to Lowering Blood Pressure

If you’re one of the 75 million Americans with high blood pressure, you’ll be interested in a new report by Consumer Affairs that shows that simple dietary changes may be all you need to get your blood pressure into an acceptable range. It’s been shown that potassium-rich foods such as sweet potatoes, avocados, spinach, beans and bananas can help with this. Factors identified as contributing to high blood pressure include insulin/leptin resistance, elevated uric acid...

Read the Full Article for Free!

You can unsubscribe at any time and I guarantee the privacy of your email. View our privacy policy

Subscribe for FREE to the #1 Natural Health Newsletter or Login for Instant Access

Unlock censored health information that Google doesn't want you to read

Keep your privacy secure — we are one of the few websites that have banned all Google and Facebook scripts to help stop their surveillance capitalism

Get access to all of Dr. Mercola's health articles, E-books and special reports