5 Foods and Consumer Products You Can Find Aluminum in. Here Is Why It Is Bad for You

Aluminum foil has been a favorite kitchen work staple for decades, but despite the older generation’s beliefs and practices, please don’t use it for storing leftovers. As reported by MSN.com, foil just doesn’t make the cut when it comes to sealing up foods you want to eat again later. For one thing, no matter how tightly you fold the foil over, it’s not going to give you the air-tight conditions you need to slow bacterial growth and keep the food fresher, longer...

Read the Full Article for Free!

You can unsubscribe at any time and I guarantee the privacy of your email. View our privacy policy

Subscribe for FREE to the #1 Natural Health Newsletter or Login for Instant Access

Unlock censored health information that Google doesn't want you to read

Keep your privacy secure — we are one of the few websites that have banned all Google and Facebook scripts to help stop their surveillance capitalism

Get access to all of Dr. Mercola's health articles, E-books and special reports