Could This Treatment for COVID-19 Lead to Increased Antimicrobial Resistance?

  People who come down with COVID-19 are often given antibiotics to fight possible secondary bacterial infections, particularly if they’re hospitalized. The problem is research is showing that this increased use of antibiotics could be stressing community water treatment plants. And, once the water from the plants is released, it may lead to increased levels of those antibiotics in the environment, potentially posing a risk to fish and the food sources they depend on....

Read the Full Article for Free!

You can unsubscribe at any time and I guarantee the privacy of your email. View our privacy policy

Subscribe for FREE to the #1 Natural Health Newsletter or Login for Instant Access

Unlock censored health information that Google doesn't want you to read

Keep your privacy secure — we are one of the few websites that have banned all Google and Facebook scripts to help stop their surveillance capitalism

Get access to all of Dr. Mercola's health articles, E-books and special reports