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How About Some Nice Lab-Colored Crickets With Your Carrots?

  • August 08, 2022

Call it the Yuck Factor or embrace it; either way, insects and worms mixed with various food “inks” are slated for your table, perhaps sooner than later. Scientists say eating insects such as crickets and fly larvae are in the future as a sustainable food product for obtaining protein instead of pork, beef and chicken. Coupled with foods like carrots, spirulina, soy and more, your insect food tidbits can be 3-D printed into shapes like turtles and octopi to make them more visually...