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This Common Sweetener Breaks Down Your DNA

A study published May 29, 2023, in the Journal of Toxicology and Environmental Health, found that a chemical broken down in your body when you consume sucralose is genotoxic and breaks up your DNA. Sucralose, marketed as Splenda, is used in hundreds of products, from chewing gum to diet soda to frozen and dry packaged foods, gelatins and packaged baked goods, as well as a free-flowing “sugar” for use like regular sugar. “As DNA holds the genetic code controlling how our...

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