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Lab-Grown Chicken’s Been Approved. But Can You Buy It?

Good Meats and Upside Foods have reason to celebrate: The USDA has ruled it’s OK to bring their cell-cultured chicken to market. Grown from stem cells in a bioreactor, the fake meat is what Time says, "tastes exactly like a chicken breast, only richer and tastier" Presumably, lab meats are better for the environment because they produce fewer greenhouse gases and require less land and water than conventional, real meats. The fake chicken is already available in Singapore, but when and...

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