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Erythritol Linked to Higher Blood Clot Risks

  • August 12, 2024

A recent study has raised alarms about the safety of erythritol, a widely used artificial sweetener found in many low-calorie products. The study, which involved 10 participants, found that drinking a beverage containing erythritol significantly increased the risk of blood clots, which could lead to heart attacks or strokes. These findings are especially concerning because earlier research has also connected erythritol to higher risks of heart problems and even death. Dr. Stanley Hazen, the...
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