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Hidden Dangers in the Baby Aisle

A new study shows that about 60% of baby and toddler foods sold in major U.S. stores don’t meet international nutrition guidelines. The study examined 651 products and found that many have too much sugar and sodium while not providing enough protein. Nearly all of these products also use misleading marketing, with labels like "organic" and "non-genetically modified" making them seem healthier than they are. Researchers believe these factors may be contributing to the growing problem of...

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