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Non-celiac 'Wheat Sensitivity' is an Immune Disorder, Too

  • August 01, 2016

A new study has provided evidence that consuming gluten can trigger, "identifiable and measurable traits in people with wheat sensitivity that are separate from celiac disease," as reported by Reuters. The study was based on blood sampling and is a promising first step towards someday developing a test to identify wheat/gluten sensitivity that is separate from celiac disease. GUT CHECK: For those with celiac disease, a gluten-free diet is vital. But physicians are also starting...
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